Securing Tasmania’s supply chain reputation and product integrity from farm to plate

Project Status:

Closed

Project location(s):

Southeast, North, East

Funding type:

Ag Innovation Projects

Lead Partner organisation(s):

Biosecurity Tas (Product integrity)

Project summary:

This project will foster partnership between Biosecurity Tasmania and one or more seafood industry stakeholders in a Tasmanian seafood industry supply chain to implement robust traceability systems from harvest to plate to mitigate biosecurity risks, differentiate produce and support the attractiveness of the industry.

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Our ParTners

The hub is proud to work with a diverse network of over 20 Industry Partners, Delivery Partners and collaborators to build drought and climate resilience through hub activities. Through this network, we span the entire breadth of the Tasmanian agriculture sector and can support farmers, agricultural businesses and communities.

All partners

TAS Farm Innovation Hub - Growing Climate Resilient Communities

Funding & AcknowledgmentS

This program received funding from the Australian Government’s Future Drought Fund.

The Australian Government is contributing $12.4 million over 4 years through the Future Drought Fund under various grants. Hub partners and the University of Tasmania will provide co-contributions of an amount at least equal to the Australian Government funding over the same period.

We acknowledge the palawa/pakana people, the traditional custodians of the land upon which we live and work. We honour their enduring culture and knowledges as vital to the self-determination, wellbeing and resilience of their communities.

Stay Connected

fdf.tas.hub@utas.edu.au (03) 6334 3295

Authorised by Tasmanian Drought Resilience Adoption and Innovation Hub 2023

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